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Contact Our F&B Concept Team
Back to Services
Contact Our F&B Concept Team
Back to Services
Contact Our F&B Concept Team

hctsdesign 
570+ PROJECTS  |  47 COUNTRIES 

+971 4 427 2141     info@hotelkitchen.com

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    Kalea All Day Dining
    Nikki Beach Club
    Atlantis the Palm, Dubai
    Pierchic Restaurant
    Khalifa University
    Crowne Plaza Resort
    Yas Links Golf Club
    Hyatt Capital Gate
    Yas Marina Yacht Club
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    Ritz Carlton Grand Canal
    Intourist Hotel
    Dulwich College Yangon
    ADNOC HQ
    Emirates Golf Club, Dubai
    Al Khan Palace
    Atlantis the Palm
    Cocoa Kitchen
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    Millennium Hotel, Doha
    Nikki Beach, Porto Heli, Greece
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    Deira Waterfront Redevelopment
    Babaji, City Walk, Dubai
    Sofitel Dubai The Palm Resort & Spa
    The Rib Room
    Outdoor Pods at Pier Chic
    Sheraton Oman Hotel
    Hyatt Capital Gate
    18 Degrees at Hyatt
    Manshar Mall, Kuwait
    Qasr Al Sarab Desert Resort
    Avani Beach Resort
    Vida Manzil Downtown
    Besh Turkish Kitchen
    Beirut City Center
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    Besh-Turkish-Cuisine-2048x1536.jpg
    Tilal Liwa Hotel
    Anantara Culture Village Hotel
    Jones the Grocer
    Esfahan Conference Center
    Crowne Plaza Doha
    Al Fattan Currency House
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    We are in 47 Countries on 5 Continents​

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    If you’re interested in talking to us about a project or want to find out more about how we can save money for your business, please contact us at:

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    MIDDLE EAST & AFRICA      +971 4 427 2141

    EUROPE & CIS                  +44 20 8133 9800

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    INDIA                             +91 95 9404 8383

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